Black (Cumin) Seed Oil
The Cure for Everything
The Song of Solomon (one of the most
beautiful works of poetry ever written; your author has read it in
the original Hebrew) tells us there is nothing new under the sun.
Though some scientists would argue that point, in general, Solomon
was right-on; he truly earned his reputation as the very wise king.
And Black Cumin Seed is definitely not new; but rather an ancient
discovery used for at least three thousand years.
Remember King Tut? When his tomb was discovered,
black cumin seeds were found in his tomb. Tut died in 1324 BC.
a thousand years before the birth of Christ, the Book of Isaiah
mentions black cumin:
New King James Version (NKJV)
he has leveled its surface,
Does he not sow the black cummin
And scatter the cummin,
Plant the wheat in rows,
The barley in the appointed place,
And the spelt in its place?
Black cumin should not be confused with the spice
we know as cumin; they are completely different.
Black cumin seed has gone by many names in
history, but most telling is the Latin name: panacea. We should all
know that a "panacea" is a cure for everything; and sure enough, in
the Arabic culture it is known as the “seeds of blessing” and
traditionally it has been referred to as the “cure for everything
but death.” [http://www.baraka.lk/black-seed-oil-the-pharaohs-secret]
In fact, it was Muhammad who took it daily and
called it the cure for everything in this passage: “Hold on to
the use of the black seed, for it has the cure for every illness
Not only did it have an important role in Islamic
medicine, Hippocrates, the father of modern medicine used black
cumin to treat the liver, hence digestive disorders.
Since 1959, more than 450 studies have
shown black cumin to be antibiotic, anti-tumor, antidiabetic,
antioxidative, antihypertensive, antiatherogenetic (keeps plaque off
of arteries), anti-inflammatory,
anti-histamine, antimycotic (antifungal), antipsoriatic
(effective against psoriasis), and antibacterial. It can treat
allergies, asthma, cancer, cardiovascular disease, diabetes,
rheumatoid arthritis, colitis, and more.
can find 531 studies on Nigella sativa
(black seed), but I’ll go over a few of the results of those studies here quickly:
Black seed is an immuno-modulator; bringing
up your immune system if needed or bringing it down if it’s
In one study, 42.5% of women with rheumatoid
arthritis reported their symptoms improved on 500 mg per day.
In an allergy study, black seed reduced nasal
congestion, runny nose, and sneezing.
Black seed inhibits cancer growth (colon
cancer, breast cancer, prostate cancer) with no side effects.
Black seed has been shown to treat: asthma,
headaches, toothaches, colds and flu, upper respiratory
disorders, digestive (gastrointestinal) problems (intestinal
worms), hair and skin problems, diabetes, and insomnia.
Black seed improves micro circulation in the
brain and has been shown to be good for children and the elderly
(fighting off Alzheimer’s).
Black seed increases milk production in
Black seed is used topically to treat skin
(and hair) conditions such as eczema, psoriasis, and boils, and
also for pain relief for injuries and arthritis.
Black cumin seed contains essential
nutrition. There are fifteen amino acids in black cumin seed oil,
including eight of the nine essential amino acids (histidine,
isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan,
valine being the missing essential amino acid.
Black seed oil also contains beta-carotene,
ascorbic acid, quercetin, luteolin, arginine, vitamin B1, vitamin
B2, vitamin B3, folic acid, calcium, iron, sodium, and
The most powerful chemicals, many that fight
cancer in black seed, are thymoquinone, thymoquinone,
dithymoquinone, thymohydroquinone, thymol, and beta-sistosterol.
Finally, it is a virtual cornucopia of healthy fatty
acids: myristic acid, palmitoleic acid, stearic acid, oleic acid,
linoleic acid, linolenic acid, and arachidonic acid.
Having purchased a bottle of black seed oil, I
decided to taste it. It’s horrid and the aftertaste clings to your
tongue for what seems like forever. As you could guess, I will NOT
be making mayonnaise with black seed oil in it.
However, there are a few ways to take it that
I’ve tested that aren’t really that bad.
Here is one I found online:
For cancer treatment, mix one glass grape juice
and half a teaspoon of Black Seed Oil. Drink three times a day.
Treatment may last for forty days. In addition, you can also rub the
black cumin oil on the affected cancer for two weeks. [Black
Another that a friend sent me is quite
interesting since it is taken both orally and used topically for
One tablespoon of apple cider vinegar, two
tablespoons of honey, and a half teaspoon of black cumin oil. Take
first thing in the morning and massage the location twice a day.
Black cumin seeds can be used as a spice in your
recipes, if you remember that a little goes a long way. Black cumin seeds
are a part of many curry recipes, and is found traditionally
in Lebanese, Indian, Moroccan, Serbian, Armenian, and Jewish recipes
and is often mixed into recipes that use mustard, cumin, fennel, or
You can get it by the pound here at Kalyx:
Black Caraway Seed (Nigella sativa; Black Cumin) 1 lb: K
While looking for a site that sold the bulk herb, I found this little passage at Kalyx that
cracked me up because it's a very poorly written version of what I
had already put together (above):
Black Caraway, for its culinary
properties, is also called Black Cumin and Black Onion. It
has no relation to either of these. Also called charnushka
or chernushka, these tiny, black, smoky flavored seeds are
found atop Jewish rye bread in New York. Used in Armenia,
Lebanon, Israel, and India. Also referred to as kalonji,
charnushka is used heavily in garam masala. Turkish bread
makes frequent use of these tasty seed grains. In Iran and
India, nigella seeds, to bring out their flavor, are fried
or deep-roasted before being mixed with vegetable dishes.
The Bengali meat spice mixture called 'five spices,' which
is fried in mustard oil before use, contains nigella,
fenugreek, cumin, black mustard seed and fennel. Nigella,
aside from being a delicious culinary seed, is also a
legendary medicinal herb of ancient usage – and considerable
modern credence. Nigella Sativa oil was found in
Tutankhamen's tomb. It is known to have been used by
Cleopatra for its health and beauty giving qualities. The
earliest written reference to Blackseed is found in the book
of Isaiah in the Old Testament 28:25-27. The Greek physician
Dioskorides used Blackseed to treat headaches, nasal
congestion, toothache and intestinal parasites. Hippocrates
regarded Nigella Sativa as a valuable remedy in hepatic and
digestive disorders. Nigella Sativa is traditionally known
in Middle Eastern countries as 'Habbat al Barakah' - 'The
Blessed Seed,' due to it's powerful healing qualities.
Nigella is most famous for the saying of the Prophet
Muhammad, 'Hold on to use of the Blackseed, for it has a
remedy for every illness except death.' Ibn Sina, the
legendary Avicenna, author of the Canon of Medicine, one of
the most influential books in the history of medicine,
recommends Blackseed to stimulates the metabolism and to
recover from dispiritedness and lethargy. Ayurvedic medicine
recommends Nigella for a wide variety of diseases. Cindy
Jones, Ph.D., from her excellent book, 'The Antibiotic
Alternative': Nigella is considered a BRM (biological
response modifier) because studies show extracts from the
seeds are toxic to cancer cells and, in mice, prevent blood
cell toxicity caused by the anti-cancer drug cisplatin. The
active components of nigella seeds are the volatile oils
thymoquinoline and dithymoquinone, both of which inhibit
tumor cells in laboratory experiments--even tumor cells
resistant to anti-cancer drugs. A recent cell study
conducted at the International Immuno-Biology Research
Laboratory in South Carolina showed that when incubated with
nigella extract, cancer cells were unable to produce
fibroblast growth factor and the protein collagenase, both
necessary for blood-vessel growth into the tumor. Without a
blood supply, a tumor cannot grow. Nigella also stimulates
the immune system, as shown in an experiment conducted with
Black seed is normally safe when used as a spice,
though some people are sensitive to it.
People with immune disorders should be careful
with large doses and should be under the care of a professional when
using larger doses.
Black seed, at therapeutic doses, can thin the
blood and cause bleeding. It should not be used if you are already
on blood thinners.
Black seed can lower blood sugar levels and if
you are using other products that do the same you should be careful.
Some people have experienced drowsiness
(sedation) using black seed at therapeutic levels.
Pregnant women and women trying to get pregnant
should not use therapeutic levels of black seed since it can cause
uterine contractions and prevent conception. While nursing, small
amounts are all that is needed to assist lactation.
Since black seed can lower hypertension (higher
blood pressure), you should be careful if your doctor has you on
blood pressure meds.
Black seed can interfere/interact with quite a
few drugs (at therapeutic levels) and you should check with your
doctor if you are using a medication. Black seed can increase the
effectiveness of analgesics and Cox-2 inhibitors, so you'll again
want to check with your doctor if you are on a medication.
I've found some sites to get black seed oil (in
therapeutic doses); and these products are highly recommended:
Cumin Seed Oil
─ This is the Life Extension product; I trust Life Extension.
Cumin Seed Oil Wtih BioCurcumin
─ this version has curcumin.
Black Seed Oil (Cumin) By Black Seed - 8oz.