Every doctor learned back in medical school all about Otto Warburg's discovery; a
discovery of humongous proportions, because way back in the thirties Otto discovered the
main biochemical cause of cancer, or what differentiates a cancer cell from a normal,
healthy cell. So big a discovery was this, that Otto Warburg was awarded the Nobel Prize.
only one prime cause. It is the replacement of normal oxygen respiration of the body's
cells by an anaerobic [i.e., oxygen-deficient] cell respiration. -Dr. Otto Warburg
But what else does Warburg's discovery tell us. First off, it tells us that cancer
metabolizes much differently than normal cells. Normal cells need oxygen. Cancer cells
despise oxygen. In fact, oxygen therapy is a favorite among many of the alternative
clinics we've researched.
Another thing this tells us is that cancer metabolizes through a process of
If you've ever made wine, you'll know that fermentation requires sugar.
The metabolism of cancer is approximately 8 times greater than the metabolism of
Okay, so here is what we can put together knowing the above: The body is
constantly overworked trying to feed this cancer. The cancer is constantly on the verge
starvation and thus constantly asking the body to feed it. When the food supply is cut
off, the cancer begins to starve unless it can make the body produce sugar to feed itself.
The wasting syndrome, cachexia, is the body producing sugar from proteins (you
heard it right, not from carbohydrates or fats, but from proteins) in a process called
glycogenesis. This sugar feeds the cancer. The body finally dies of starvation, trying to
feed the cancer.
Now, knowing that one's cancer needs sugar, does it make sense to feed it sugar?
Does it make sense to have a high carbohydrate diet?
The reason Food Therapies for cancer even
exist today (beyond the fact that they work) is
because someone once saw the connection between sugar and cancer. There are many food
therapies, but not a single one allows many foods high in carbohydrates and not a single
one allows simple sugars, BECAUSE SUGAR FEEDS CANCER.
Why doesn't your physician tell you this? Hard to tell. Maybe your doctor feels it
is his job to cure your cancer, not yours. Maybe because your doctor learned
about Warburg, but never put 2 + 2 together; never put nutrition into the equation.
Maybe because your physician didn't study nutrition. Heck, as late as 1978, the AMA's
official position (found in the Congressional Record) was that nutrition had nothing to do with disease.
However, those who've paid attention to this sugar craving cancer stuff have come
up with some remarkable therapies for cancer. Laetrile
is just one: the glucose in laetrile is dragged into the cancer cell because of
its need for sugar. Hydrazine Sulfate, which
stops the process of glycogenesis in greater than 50% of all patients with cachexia is
A Reader's Contribution
Be aware that refined carbohydrates are turned rapidly
into sugar (mainly glucose) in the stomach to produce
what body builders and others refer to as a “sugar
rush”. This prompts the emergency production of insulin
to do everything possible to keep blood sugar levels
under control including converting excess sugar to fat;
all in order to prevent blood sugar from reaching
dangerously high levels.
The mechanism behind the sugar rush is simple; after
refining, the carbohydrate molecules are much more
accessible and of greater surface area than when they
are attached to their associated fibre (which is removed
during the milling process). The milling process breaks
the carbohydrate down into much smaller particles than
happens during normal mastication, and thus the
increased surface area greatly speeds up their
conversion to sugar. By this process, white flour, white
sugar and even fruit juices feed cancer.
A little known additional consequence of this sugar rush
is that it reverses the normal nutrient/blood flow to
the teeth which normally occurs from the inside out.
However, the hydraulic pressure inside the teeth reduces
to zero, allowing harmful bacteria to attach to the
exterior of the teeth and begin their metabolic
chemistry which dissolves the enamel and underlying
Ron More, New Zealand,
A while back (2004), at the University of Minnesota, they were experimenting with a chemotherapy
delivered in a "smartbomb." Here's the scoop: the drug is wrapped in a coating
that stays intact as it travels through the body, that is until it reaches a location of
no oxygen. When it reaches this "no oxygen" location, the coating falls apart
releasing the chemotherapy to destroy the cancer, because the only place in your body
where there is no oxygen is the cancer site.
Laetrile, as noted above, is a natural smartbomb; though not
approved by the FDA.
The results of the 2004 UofMN study must have been have
been buried. Nothing exists on it. There are, however, lots of
recent articles on cancer smart bombs:
Then there are the food therapies: aimed at starving cancer. Knowing what cancer
loves, the cancer patient avoids them. Cancers likes cooked foods over raw
(cooking destroys enzymes and heat sensitive vitamins), so check out our article
on the cancer diet. And, do not forget, cancer loves sugar. If you
dislike your cancer, then don't feed it.
For using Laetrile:
FDA, FBI, Oklahoma Medical Board investigation shuts down Tulsa
cancer clinic Camelot Cancer Care
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